Asia Pacific, excluding Japan (APEJ) will remain the largest market for vegan yogurt globally.
The vegan yogurt market is expected to continue its bullish run, driven by a combination of macroeconomic and industry-specific factors. In fact, vegan yogurt's availability in a variety of flavors has helped vegan yogurt sales increase by over 30,000 metric tons in 2018 over 2017, according to analysis by Fact.MR, Rockville, Md.
The study opines that almond yogurt remains the bestseller, accounting for more than half of total vegan yogurt sales in 2018. The trend is expected to prevail, as vegan yogurt companies continue to introduce new almondmilk-based yogurt products.