Tetra Pak, ABB pioneer digital energy assessment program to help food producers reduce their environmental impact
Based on pilot projects in the United States, the program can potentially reduce carbon emissions for food and beverage manufacturing and cut energy cost by between 15-25%.
Tetra Pak, Vernon Hills, Ill., partnered with ABB, Switzerland, to develop an energy assessment program to help food and beverage producers lower their environmental impact.
The program provides an assessment of the entire plant, helping customers minimize their environmental impact and maximize profitability. Based on this analysis, Tetra Pak provides recommendations for food producers on opportunities to reduce energy consumption and help them make informed decisions about how resources are used in their plants.