Smart Flour, Austin, Texas, added a Three Meat Pizza to its lineup of ancient-grain, certified gluten-free pizzas.
Designed for the ultimate meat lover, the new culinary-inspired variety pairs sweet Italian sausage with spicy uncured pepperoni and bacon, then topped with a robust, traditional tomato sauce and a blend of hormone-free, low-moisture and part-skim mozzarella, provolone, parmesan and romano cheeses.