Schwan’s expands pizza offerings for school lunch programs
Schwan’s Food Service, Inc., Bloomington, Minn., introduced a new line of “Scratch Ready” pizza offerings for K-12 foodservice operators, revealed new Asian-style sauces with simplified ingredients and expanded its line of pizza topped with uncured turkey and beef pepperoni.
“We are bringing solutions to foodservice directors that students and school district chefs have told us they are interested in,” says Robert Dircks, K-12 channel leader for Schwan’s. “In November 2018, we collaborated with the Schwan’s Chef Collective, HISD chefs and students to create new, craveworthy Asian-fusion recipes using our Minh sauces. Students expressed interest in more variety and trying new flavors, and operators said they are looking for ways to simplify prep time. We can help solve all of these challenges.”