Verde Farms opens own fresh, frozen processing facility
Verde’s new facility is co-located at Mullica Hill Cold Storage.
Verde Farms, Woburn, Mass., announced the opening of its own processing facility in Mullica Hill, N.J. The new plant signals Verde’s enhanced capability to process premium products in-house, while offering advanced processing services to a select number of specialty meat customers.
The USDA Organic and Level 2 SQF-certified facility processes both frozen and fresh material into a variety of vacuum-packed products using state-of-the art, highly-automated process and packaging equipment.