The report foresees plastic to remain the preferred material used for the production of cook-in-bags.
The cook-in-bag method is quickly permeating retail outlets. The high temperature-resistant film combined with practicality and convenience are key drivers in the growth of the cook-in-bag market, according a study produced by Fact.MR, Rockville, Md.
The study envisages the cook-in-bag market to record 6.2% value CAGR between 2018-2028.