Borden Cheese Donates 48,000 Cheese Crisps 'N Cubes Snacks to Tennessee Food Bank for COVID-19 Relief
Borden Cheese donated 48,000 units of its Borden Cheese Crisps ‘n Cubes snack trays to Second Harvest Food Bank of Middle Tennessee, which is part of the national Feeding America network. The donation, which was delivered to Second Harvest Food Bank of Middle Tennessee in Nashville, Tennessee, will be distributed to hungry adults and children in 46 counties across the state. Additionally, a portion of the donated product will go to essential health care workers on the front lines at Nashville General Hospital.
“COVID-19 has brought unpredictability to all of us. We were in the initial stage of bringing this innovative, all-natural cheese snack to market. But, as grocery stores have needed to make quick adjustments to keep up with increased consumer demand, we found ourselves in a situation where we had inventory surplus in the area and knew we could put these products to good use and help people who needed them right now,” said Flavia Panza, VP Commercial Strategy and Brand Growth, DFA Dairy Brands.