Eclipse Plant-Based Ice Cream Announces New Flavors, Chef Collaborations and Charity Donations
Pricey pints range from $11.99 to $17.99 each, sold direct-to-consumer via Eclipse website.
Eclipse Foods partners with some of the most exciting chefs across the U.S. to announce a new series of limited-edition collaboration of plant-based ice cream flavors for the summer, with 100% of proceeds going directly to chefs' charities of choice. For the first time ever, Eclipse offers these exclusive flavors, alongside their own signature flavors, throughout the U.S. with nationwide shipping.
Eclipse ice cream chef collaboration flavors
Eclipse debuted their groundbreaking plant-based ice cream to much acclaim late last year through partnerships with beloved ice cream brands OddFellows in New York City and Mitchell's Homemade Ice Cream in San Francisco. Now for the first time, Eclipse is shipping their ice cream nationally, and partnering with a diverse group of notable chefs and restaurateurs — from established Michelin star winners to rising star talents — to create new limited-time collaboration flavors. All proceeds benefit the chefs' charities of choice, which include their own local efforts to feed their communities, as well as other grassroots organizations that are advocating for causes they are passionate about.