Unified Brands, Conyers, Ga., launched new touch-screen temperature controls for sous vide and cook-chill solutions in foodservice operations.

PerkinElmer, Inc., Waltham, Mass., launched the DA 6200 NIR analyzer, designed to help meat processors conduct quality and process control more accurately, easily and quickly.

iwis drive systems, LLC, Indianapolis, Ind., introduced the VP8 FoodPlus Spray, a re-lubricant for chains in food industry applications.

AMETEK MOCON, Berwyn, Pa., launched two new analytical instruments — the Dansensor LeakPointer 3 and the LeakPointer 3+ — to detect leaks in modified atmosphere packaging (MAP).

Ashton Potter, Williamsville, N.Y., optimized its ProLinc technology solution for high-precision recall management dedicated to the regulated food and beverage space.

Videojet Technologies, Wooddale, Ill., introduced two new printhead sizes in the Videojet DataFlex 6530 and 6330 series.

Eaglestone Equipment, St. Charles, Ill., designed the Series 802 Automatic Flour Duster to dispense a uniform pattern of flour, powdered sugar or other powders precisely where required.

Alva Laval, Richmond, Va., introduced the new Alfa Laval LeviMag mixer, designed for low-shear mixing, gentle product treatment and easy cleanability.

Heliospectra, Chicago, introduced the new ELIXIA model, featuring a high input voltage ranging from 277- 480VAC power supply for software-controlled LED light solutions.

Ashworth, Winchester, Va., released SpiralPlast, a new line of all-plastic lotension spiral belts, and SpiralSurf, for applications that require optimum product support from a curved surface design.