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Home » Blogs » Refrigerated and Frozen Food Blog

Refrigerated and Frozen Food Blog
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Editor-in-Chief Kelley Rodriguez recaps industry news, tradeshows, conferences and events.

Recent Comments

nice topic

Like frozen food - Let us know what...

Today’s F&B industry faces demands, challenges and trends that are changing at lightspeed.

It's a great article, yet no comments!?

I'm surprised that it takes us this long...

Refrigerated & Frozen Foods Names New Editor-in-Chief

Marina author
Marina Mayer
March 12, 2012
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Refrigerated & Frozen Foods named Marina Mayer as the new editor-in-chief, replacing Bob Garrison, who was appointed editor-in-chief of Prepared Foods, a sister publication.

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Put your money where their mouth is

Bob Garrison
March 1, 2012
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Will you back up what you believe? They used to say, “Put your money where your mouth is.”
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Green supply chain success? Tell us.

Bob Garrison
January 6, 2012
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Refrigerated & Frozen Foods will honor a food processor-shipper with the magazine’s second annual “Sustainable Supply Chain” award.

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Risk for reward

January 6, 2012
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One of the most interesting stories about Blount Foods doesn’t involve the past year’s growth. Rather, we were intrigued when President Todd Blount talked about initiating change and embracing risk seven or eight years ago.

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Words to grow by

Bob Garrison
November 25, 2011
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Editor Bob Garrison explains why Refrigerated & Frozen Foods did not honor Agro Farma and Chobani as "One to Watch."

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Truth or consequences

July 26, 2011
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Truth or consequences is a business reality for food processors, retailers and foodservice operators.
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Viewpoint: Are you "best managed?"

May 1, 2011
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I realize we’re in an electronic age. However, for a just moment here, I’m up to my neck in computer print-outs. This is my annual exercise – to research as many as 200 food companies’ public records, reports and media mentions.
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Viewpoint: New industrial age

Bob Garrison
March 1, 2011
No Comments
How does the saying go? Isn’t it “Absence (of capital projects) makes the heart grow fonder?” This is Refrigerated & Frozen Foods’ 11th annual “Food Plants of the Year” feature. 
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Game changer

Bob Garrison
January 3, 2011
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Refrigerated & Frozen Foods honors Sandridge Food Corp. as the magazine's first "Refrigerated Processor of the Year."
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Cold Energy Management: See the light

Keri Sapp
January 1, 2011
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New cold lighting technologies offer greater energy efficiency, control.
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