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Home » Keywords » Amy's Kitchen

Items Tagged with 'Amy's Kitchen'

ARTICLES

Amy's Kitchen Frozen Foods CEO Xavier Unkovic

Amy's Kitchen Frozen Foods Promotes Xavier Unkovic to CEO

August 21, 2020
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Amy’s Kitchen President Xavier Unkovic has been appointed to company Chief Executive Officer. Xavier has been leading Amy’s day-to-day for the past three years under the leadership of company founder Andy Berliner. Over the course of his time at Amy’s, Xavier has been responsible for laying the groundwork to achieve the Berliner Family’s Vision of building a thriving, collaborative, efficient, engaged and sustainable organization.


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Amy's Logo

An Update from Amy's Kitchen Regarding COVID-19

March 20, 2020
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We want to share a little bit with you about what is going on at our kitchens. Even as the demand on us to get food out there is great, we are committed to the health and safety of our employees and to ensure that we continue to maintain the highest quality standards of food production.


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Amy's Kitchen Pizza Margherita

Amy’s Kitchen breaks ground on first East Coast kitchen

The current plans for the 389,000-square-foot environmentally efficient facility will ultimately be LEED certified, zero waste to landfill and run with renewable energy.
June 24, 2019
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Amy’s Kitchen, Santa Rosa, Calif., will break ground on a new production facility and kitchen in Goshen, N.Y.
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Amy's Kitchen pizza

Amy’s Kitchen Opens Idaho Kitchen Operation

October 30, 2014
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Amy’s Kitchen, Petaluma, Calif., announced plans to expand its kitchen operations by purchasing the 500,000-square-foot facility in Pocatello, Idaho, formerly operated by Heinz.
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Amy's Kitchen frozen pizza

Amy’s Kitchen Builds Organic Food Manufacturing Plant

March 28, 2014
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Amy’s Kitchen, Petaluma, Calif., announced plans to invest nearly $100 million to establish new manufacturing operations in Orange County, N.Y.
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Amy's Kitchen buys South Carolina plant

June 10, 2011
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Frozen and canned organic products leader Amy's Kitchen, Santa Rosa, Calif., plans by January 2012, to renovate and operate a former Sara Lee bakery in Greenville, S.C.
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Amy's Kitchen eyes U.K. for next frozen plant

January 7, 2011
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Frozen vegetarian foods processor Amy's Kitchen, Santa Rosa, Calif., expects this spring to open a frozen food plant in Corby, Northamptonshire, U.K.
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Kitchen aid

July 9, 2009
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New technology helps Amy’s Kitchen keep processing, reduce peak energy use by 44 percent.



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Amy's Kitchen wraps

May 18, 2009
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Hollywood TV and movie directors aren’t the only ones known to say, “That’s a wrap.” Product developers at Amy’s Kitchen are saying the same thing these days.

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Events

March 7, 2021

The NGA Show

Clarion UX and the National Grocers Association (NGA) have announced dates and locations for The NGA Show through 2023.  The NGA Show is the place where independent grocers have gathered for over 35 years, connecting supermarket retailers and wholesalers, food manufacturers and service providers from around the world to share innovative solutions and best practices that support and strengthen the independent supermarket channel. 

April 13, 2021

ProFood Tech 2021 Brings Processing Solutions to Key Decision Makers

Exhibit sales are open for the return of ProFood Tech (April 13-15, 2021; McCormick Place, Chicago). Following one of the most influential events for food and beverage companies in 2019, ProFood Tech 2021 is set to attract an increasing number of executive-level decision makers with significant influence and purchasing power.

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