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Items Tagged with 'Dietary Guidelines for Americans'
Donna Garren, Ph.D., American Frozen Food Institute (AFFI) Executive Vice President for Science and Policy, provided comments to the U.S. Departments of Health & Human Services (HHS) and Agriculture (USDA) on the Scientific Report of the 2020 Dietary Guidelines Advisory Committee. This was the first opportunity to comment in person to the Departments since the 2020 DGAC submitted its final report in July.
Four out of every 10 Americans consider their eating habits to be very good or excellent, while one quarter said their diets were fair or poor, according to a Truven Health Analytics-NPR Health Poll.
Country Pure Foods, an Akron, Ohio-based processor of juice products for school grades K-12, added V Blend Vegetable / Fruit Blend juices to its product offering.