Bonduelle Fresh Americas, the U.S.-based, wholly-owned subsidiary of Bonduelle and home of Ready Pac Foods, has appointed Andrea Montagna as Chief Executive Officer. Montagna will assume leadership of the company effective immediately, succeeding Mary Thompson who stepped down from the position earlier this year.

Take a tour of Bonduelle Fresh Americas’ 472,000-square-foot manufacturing plant in Irwindale, Calif., which encompasses the company’s patented triple-wash processing system.

Discover how the pioneer of refrigerated salad kits continues to deliver on-trend, plant-based products that meet today’s—and tomorrow’s—consumer demands.