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Home » Keywords » Stavis Seafoods

Items Tagged with 'Stavis Seafoods'

ARTICLES

David Lancaster.jpg

David Lancaster Promoted to Stavis Seafoods CEO

January 10, 2022
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 A 30-year veteran in the seafood industry, Lancaster has served as president of Stavis Seafoods since January 2021, after previously acting as vice president of sales, where the company saw tremendous growth under his leadership.


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Stavis Seafoods David Lancaster Promoted President

Stavis Seafoods Promotes David Lancaster from VP of Sales to President

January 4, 2021
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Stavis Seafoods, a multinational fishing company and seafood manufacturer, today announced the promotion of David Lancaster to President of Stavis Seafoods and will lead the company’s executive leadership team. Lancaster, who previously served as Vice President of Sales at Stavis Seafoods, has more than 30 years of experience in sales, management and the seafood industry. In this new role, Lancaster will be responsible for the overall management and strategic direction of the company. He will also be charged with executing the company’s growth strategy by driving sales, increasing operational and purchasing efficiencies and execution, expanding our brand across multiple channels and growing our retail and national account customer base and product capabilities.


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Stavis Seafoods Ready for Shift in Consumer Buying and Home-Meal Preparation Due to COVID-19

New England-based seafood manufacturer has the inventory and worldwide reach to meet the expected demand.
March 20, 2020
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The COVID-19 pandemic is changing how people are getting their food. In order to limit exposure to the virus, consumers are eating more meals at home. Because of this increase in home-meal preparation, retailers and home delivery companies are going to see a spike in sales in the coming weeks. Consumers worldwide are grabbing everything they can off the shelves, including fresh and frozen seafood.


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Stavis Seafoods Whole organic mussel

Whole organic mussels

July 13, 2018
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Stavis Seafoods, Boston, Mass., unveiled new frozen Prince Edward Whole Organic Mussels, available in a 1-pound retail-ready bag and a 2-pound foodservice bag.
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Stavis Seafoods forms strategic partnership with IMV

This partnership provides Stavis with more resources to position the company for growth.
January 17, 2018
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Stavis Seafoods, a Boston-based, international importer and first receiver of fresh and frozen seafood, entered into a strategic partnership with IMV, a multinational fishing company based in The Netherlands.
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Stavis Seafoods, R.W. Zant enter distribution partnership

R.W. Zant specializes in all aspects of protein and dairy wholesale distribution to foodservice and retail distributors throughout the Western United States.
July 24, 2017
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Stavis Seafoods, Boston, Mass., entered a primary distribution partnership with R.W. Zant Co., Los Angeles, beginning Aug. 1, to include the warehousing and delivery of Stavis Seafoods’ products to R.W. Zant customers.
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Stavis Seafoods new pkg

Stavis Seafoods switches to 100% recyclable packaging

More than 95% of the fresh fish that is packaged by Stavis will be in the recyclable packages, replacing more than 1,100 unrecyclable and unreliable polystyrene and wax boxes used per day.
June 23, 2017
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Stavis Seafoods, Boston, switched to packaging made of 100% recyclable material for its fresh fish orders.
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Stavis Seafoods to open additional facility in Peabody, MA

Stavis Peabody will now serve as the company’s main facility for frozen items.
February 28, 2017
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Boston-based Stavis Seafoods is opening an additional 40,000-square-foot warehouse facility in Peabody, Mass., effective March 6, to serve as the primary home for the company’s broad line of frozen seafood products.
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Stavis Seafoods, G&C Food Distributors enter select partnership

This agreement will enhance Stavis’ supply chain options and significantly increase G&C’s seafood product line.
August 3, 2016
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Stavis Seafoods, a Boston-based international importer and first receiver of fresh and frozen seafood, entered a select partnership with G&C Food Distributors, a foodservice re-distributor based in Syracuse, N.Y.
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Stavis Seafoods to build new headquarters, processing facility

The facility will utilize the latest in construction technologies and is said to be the most technologically advanced, energy efficient and environmentally friendly seafood processing facility in Massachusetts.
August 2, 2016
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Stavis Seafoods will become an anchor tenant of a new seafood facility planned on the Boston Waterfront, located on Parcel 5 of the Massport Marine Terminal.
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