The a2 Milk Company and The Hershey Company are partnering to release Hershey’s a2 Milk, pairing America’s No. 1 milk chocolate brand with one of the fastest-growing premium milk brands, for a natural chocolate milk that combines taste, nutrition, and all-family appeal.

The a2 Milk Company, one of the fastest growing premium milk brands in the U.S., has just introduced a half-and-half product made with all-natural a2 Milk and cream that delivers better taste, better protein and better digestibility than its counterparts. That’s because, like all of the company’s products, the new a2 Milk Half and Half is made from cows that naturally produce only the A2 protein rather than the combination of A1 and A2 proteins contained in most dairy products.

After making headlines around the world, the a2 Milk brand has finally arrived in Canada. This 100% Canadian milk carries all the nutritional qualities of regular fresh milk with one important difference; most cows’ milk in stores contain a mix of both A1 and A2 protein types.  a2 Milk comes from cows that naturally produce milk with only the A2 protein type, or put the other way, doesn’t contain the A1 protein type.