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The state-of-the-art facility will enrich CSU’s teaching and research in meat sciences, as well as offer a space for industry collaboration through continuing education and training, equipment development and testing.
JBS USA, Greeley, Colo., invested $12.5 million in building the JBS Global Food Innovation Center in Honor of Gary & Kay Smith at the Colorado State University (CSU), Fort Collins, Colo.
Allen Harim, Seaford, Del., partnered with Woodbridge High School, Greenwood, Del., to build a miniature chicken house for students to learn how to raise chicken for meat production.