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Tofurky, Hood River, Ore., is branching out from its plant-based “meats” with a new line of plant-based, dairy-free frozen cheesecakes under the Moocho brand.
National cupcake bakery retailer Crumbs Holdings LLC, New York, N.Y., said it hired Dawn Food Products, Inc., Jackson, Mich., as the exclusive consolidated supplier of raw materials.
Sara Lee Foodservice’s Gourmet Crème de La Crème and Layer Pies come in a variety of classic and seasonal flavors that combine chunks of real fruit and attractive toppings.
Diversified frozen bakery foods and desserts processor AHB Foods, Cherry Hill, N.J., acquired Cemac Foods Corp., a Philadelphia supplier of frozen cheesecakes to charity and private label customers.
