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Amy’s Kitchen President Xavier Unkovic has been appointed to company Chief Executive Officer. Xavier has been leading Amy’s day-to-day for the past three years under the leadership of company founder Andy Berliner. Over the course of his time at Amy’s, Xavier has been responsible for laying the groundwork to achieve the Berliner Family’s Vision of building a thriving, collaborative, efficient, engaged and sustainable organization.
The Canadian Health Food Association (CHFA), Canada, consulted with industry experts to release the Top 5 natural health trends to look out for in 2017.
Pollock Communications, New York, and nutrition trade magazine, Today's Dietitian, published by Great Valley Publishing Co., Inc., Spring City, Pa., released the results of their fifth annual "What's Trending in Nutrition" national food trend survey.
Most food and beverage companies anticipate a significant increase in sales this year, according to the 2016 annual U.S. Food & Beverage Industry Study, released by WeiserMazars LLP.
Nestle USA, Sara Lee Corp, Kraft Foods Inc., Kellogg Co., General Mills and ConAgra Foods are among those refrigerated and frozen food processors joining the Healthy Weight Commitment Foundation.