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Home » Bertolli

Articles Tagged with ''Bertolli''

Conagra debuts new frozen Dolly Parton branded foods.

Conagra Brands Debuts 50+ New Frozen Foods

June 18, 2025

With over $1 billion in quarterly net sales, Conagra is a pace setter within the frozen foods industry.


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Conagra debuts 50+ new products summer 2024.

Conagra Brands Debuts 50+ New Products

Dolly Parton, Chef Boyardee hit the frozen aisle for the first time.
June 26, 2024

Includes new arrivals in single-serve and multi-serve frozen meals, frozen vegetables and snacks.


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Italian-Style Tortas

September 19, 2014
ConAgra Foods, Omaha, Neb., expanded its Bertolli brand to include new Italian-Style Tortas.
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ConAgra Kicks Off New Year with New Bertolli, P.F. Chang’s Meals, Desserts

January 8, 2014

ConAgra Foods, Omaha, Neb., introduced 23 new frozen meals and desserts under the Bertolli and P.F. Chang's brands.


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ConAgra Foods Expands Frozen Meals Production Facility

March 26, 2013

ConAgra Foods, Omaha, Neb., is expanding its Russellville Ala., facility that produces Banquet, Healthy Choice and Marie Callender’s products.


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ConAgra Foods Expands Bertolli, P.F. Chang’s Plant

September 25, 2012

ConAgra Foods, Omaha, Neb., announced plans to expand its Russellville, Ark., facility to produce Bertolli and P.F. Chang’s frozen meals. 


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ConAgra Foods Completes Acquisition of Bertolli, P.F. Chang’s Brands

August 20, 2012

ConAgra Foods, Inc., Omaha, Neb., completed its acquisition of the Bertolli and P.F. Chang’s Home Menu frozen meals businesses from Unilever PLC, for total cash consideration of $267 million, subject to adjustment. The company announced the acquisition agreement on July 30.


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ConAgra Foods Acquires Bertolli, P.F. Chang's Frozen Meals

August 1, 2012
ConAgra Foods entered into a definitive agreement to acquire the Bertolli and P.F. Chang’s Home Menu frozen meals businesses from Unilever PLC for a total cash consideration of $265 million.

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Bertolli Premium Meal Soups for Two

August 22, 2011
Unilever once again is stirring things up in the freezer aisle.

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Chef Bertolli cooks up Costco line

September 24, 2009
Families aren't eating out so why not take fine restaurant dining to them -- in a retail form?
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