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Home » Publications » Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods Magazine

RFF May 2022 cover

2022 May

The May 2022 edition of Refrigerated & Frozen Foods covers striving for sustainability, new lift truck tech, and much more.

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  • Columns

Cover Story

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Striving for Sustainability

Striving for Sustainability

Kelleyrodriguez
Kelley Rodriguez
May 10, 2022
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As cold foods processors continue to implement sustainability goals and initiatives into their business plans, going green means everything from what the food is made with to how it’s packaged for consumer consumption.


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Columns

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Kelley Rodriguez, Editor-in-Chief
COLD CORNER - EDITOR'S LETTER

New Beginnings

Kelleyrodriguez
Kelley Rodriguez
May 12, 2022
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Editor-in-Chief Kelley Rodriguez discusses the return of trade shows and what’s ahead in the May issue.


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February 26, 2023

The NGA Show

Clarion UX and the National Grocers Association (NGA) have announced dates and locations for The NGA Show through 2023.  The NGA Show is the place where independent grocers have gathered for over 35 years, connecting supermarket retailers and wholesalers, food manufacturers and service providers from around the world to share innovative solutions and best practices that support and strengthen the independent supermarket channel. 

January 1, 2030

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