• Frozen Greek Yogurt Bars Birthday Cake Yasso

    Yasso Frozen Greek Yogurt Bars Debuts Birthday Cake Flavor to Celebrate Brand's 10th Anniversary

    Yasso has released its newest flavor, Birthday Cake, as they celebrate their 10-year anniversary since launching on grocery shelves in 2011. The new Birthday Cake bar joins Yasso as their 12th core bar flavor. Filled with rainbow sprinkles and chunks of cake dough for a fun and delicious treat, the offering also meets Yasso’s nutritional standards with only 90 calories per bar, 5 grams of protein and no artificial ingredients. Additionally, in honor of the launch, Yasso is making a $10,000 donation to the The Birthday Party Project which will provide birthday gifts to over 300 children experiencing homelessness.
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    Are We There Yet?

    As we enter the mid-point of 2021 in an increasingly post-pandemic cold chain, the industry destination on many minds is “The New Normal”. Are we there yet? Editor-in-Chief Michael Costa says the short-term answer is no, and the long-term answer might be the same.
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    How to Mitigate E. Coli in Fresh Produce

    Shiga toxin-producing E. coli (STEC) entered the lexicon of foodborne pathogens in the mid-1980s. Initially associated primarily with meat contamination, STEC-contaminated produce products broke onto the food safety scene in 1996 when consumers became sick from drinking unpasteurized Odwalla-brand apple juice.

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