This event is focused on the fast-growing Good Food movement — and we are proud to host the outstanding collection of expert speakers, chefs, farmers, entrepreneurs, investors, buyers, sellers, DIY enthusiasts and consumers who are accelerating the rise of a better food system.

(Lahore) Halal meat market is growing rapidly throughout the world and its demand is increasing day by day and its volume has reached at $ 300 billion, Pakistan is ranked 18th in the production of Halal Meat Market and its volume is only 2.9 % of the global Halal meat production which is very low.

Join the industry as the internationally renowned Food Marketing program presents a one day summit to gain insights into the changing world of fresh prepared and on-the-go food at the crossroads of food retail and food service.

The Vermont Dairy Producers Association Committee is a farmer driven coalition focused on presenting relevant and progressive information to Vermont’s Dairy Farmers by offering highly renowned speakers to share their knowledge and expertise.

The only event bringing the plant-based movement to a mainstream audience.

Diversified Communications and SeaWeb announced today that the 15^th edition of the SeaWeb Seafood Summit, the world’s premier conference on seafood sustainability, will take place June 10-14, 2019 in Bangkok, Thailand.

Hundreds of attendees are expected to gather in Atlanta for Universal Pure’s 2019 HPP Summit™ Sept. 25-27 at the Loews Atlanta Hotel. The three-day HPP Summit will bring together manufacturers, retailers, food service companies, regulatory, academic leaders, and others in the HPP industry to discuss the latest trends and updates in the industry.

The 2019 RETA National Conference is a 3 ½ day conference filled with hands-on training, workshops, technical presentations, networking events, and an expansive exhibit hall. Our educational conference has an all-encompassing program helping you, at any level of experience and position, within the refrigeration industry.

The IFDA DSC is the premier annual event on the industry calendar where leaders in operations, transportation and technology gather with renowned speakers, innovators and disruptors to chart the future of foodservice distribution.

To keep current with operating in the U.S. organic market, which has doubled in size in the last decade, and the non-GMO food segment, which has witnessed remarkable growth as well, hundreds will gather at the Organic & Non-GMO Forum for discussions on the challenges and opportunities in the burgeoning sectors.