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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Joe Heel

Peak Technologies Appoints Heel to CEO Spot

July 20, 2026
frozen bakery

NORD Serves Up Sweet Energy, Cost Savings for Industrial Bakeries

July 18, 2026

NORD’s robust, specialized solutions stand up to these environments and have proven themselves in baking applications around the world.


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food processing partnership

Provisur, Nothum Partner on Integrated Food Processing Lines

July 17, 2026

The companies provide a seamless, turnkey approach to chicken nugget production, from grinding and forming through battering, breading and frying.


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PACK EXPO 2026 logo

AI, Robotics, Sustainability, and More Headline PACK EXPO International

July 15, 2026

Thousands of machines will be operating live throughout the show, giving attendees the opportunity to see new technologies in action and speak directly with the engineers, manufacturers, and end users driving industry innovation.


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2026 Processor of the Year
Processor of the Year

Is Your Company the Next Processor of the Year?

July 15, 2026

If your company is helping shape the future of refrigerated and frozen food manufacturing, we want to hear your story!


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shopping cold foods

Circana Predicts Slow-to-Moderate F&B Growth in 2027

Retail F&B grew 2.2% in the first half of 2026, but volume growth remains flat, reflecting tightening consumer behaviors.
July 13, 2026

U.S. consumers are no longer just cutting back; they are recalibrating how they buy, according to new Circana Compass research. 


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Supply Chain Chief

The Marzetti Company Names Mark Carter Chief Supply Chain Officer

July 13, 2026

Carter has more than 25 years of experience leading supply chain operations across the consumer packaged goods industry. 


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Cold Food Logistics

Schreiber Foods Debuts The Hitch for F&B Logistics

July 10, 2026

 It allows businesses to "hitch" a ride on Schreiber’s established nationwide distribution network.


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PLMA logo

Private Label Continues to Gain Unit Sales & Share

Refrigerated among the standout categories in latest sales figures.
July 8, 2026

Store brand unit market share rose to 23.8%, an all-time high. 


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A mother is carrying her son and both are holding a frozen packaged item in the frozen section of a grocery store.

Refrigerated, Frozen & Flourishing: State of the Cold Chain

Driven by demand for convenience, protein, flexibility and value, refrigerated and frozen foods are earning a larger role in meal planning—and a bigger share of the grocery basket.
Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
July 8, 2026

A snapshot of the state of the refrigerated and frozen manufacturing industry and R&FF’s annual rankings of the largest U.S. frozen foods processors.


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A mother is carrying her son and both are holding a frozen packaged item in the frozen section of a grocery store.

Refrigerated, Frozen & Flourishing: State of the Cold Chain

Thermometer for icy window shows the temperature of - 6 degrees Celsius. Red arrow on a blue field. The image is slightly blurry. Frost on the window in focus.

Prioritizing Energy as a Refrigeration Control Variable

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National Ice Cream Month: A Look at the Brands, Trends & Strategies Shaping Frozen Desserts

2026 Inside the State of the Cold Foods Industry 2026 Processor of the Year

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