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Home » Top 150 Frozen Food Processors Report - Bakery

Top 150 Frozen Food Processors Report - Bakery

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Rank Company Name HQs Top Executive 2014-15 Sales Fiscal Yr Ended Product No. of
Plants
1 Tyson Foods, Inc Springdale, AR Donnie Smith, president, CEO $37.6B**(a) 9/30/2015 Cookies, pies, dough, bread, rolls 62
2 General Mills, Inc.  Minneapolis, MN Kendall Powell, chairman, CEO $18.7B**  5/30/2015 Bread, dough N.A.
3 ConAgra Foods, Inc.* Omaha, NE Sean Connolly, president, CEO $15.8B** 5/31/2015 Dough, cookies, bread, cakes 12
4 Flowers Foods Inc. Thomasville, GA Allen Shiver, president CEO $3.8B** 1/2/2016 Bread 5
5 Rich Products Corp Buffalo, NY Bill Gisel, president, CEO $3.3B** 12/21/2015 Bread, cookies, dough 34
6 The Schwan Food Co.* Marshall, MN Dimitrios Smyrnios, CEO $3B** 12/31/2015 Pies, cakes 12
7 CSM Bakery Solutions(1) Tucker, GA Robert Sharpe, president, CEO $2.9B** N.A> Dough, bread, cookies 12
8 ARYZTA, LLC (2)* Los Angeles, CA John Yamin, CEO $2.2B 7/31/2015 Cookie dough, ready-to-bake bread 28
9 Lancaster Colony Corp. Columbus, OH John Gerlach, Jr., chairman, CEO $1B*(**) 10/30/2015 Garlic bread, pies, rolls, biscuits 3
10 J&J Snack Foods Corp Pennsauken, NJ Gerald Shreiber, chairman, president, CEO $976.3M* 9/27/2015 Pretzel rolls, cookies, bread, biscuits, pastries 7
11 Maplehurst Bakeries(3) Brownsburg, IN Kevin McDonough, president, frozen North America $750M* 12/31/2015 Bread, cookies, dough, desserts 8
13 Pepperidge Farm Inc. (4) Norwalk, CT Luca Mignini, president, global biscuits & snacks $570M*(c) 7/31/2015 Bread, cookies, dough 3
14 Dawn Food Products Inc. Jackson, MI Kirk Trofholz, president, U.S. bakery products $409M* 12/31/2015 Cakes, cookies, dough, breakfast items 4
15 Harlan Bakeries, LLC Avon, IN Hugh Harlan, president $300M** 12/31/2015 Pretzels, bread, cookies, dough 7
16 The Bama Cos., Inc.  Tulsa, OK Paula Marshall, president, CEO $211M* N.A. Pizza crust, pies 7
17 Turano Baking Co. Berwyn, IL Joseph Turano, president $200M 12/31/2015 Bread 4
18 Give and Go Prepared Foods Corp (5) Toronto, Canada Joel Flatt, president $180M N.A. Desserts, sweet goods 2
19 Gonnella Baking Co. Schaumburg, IL Nick Marcucci, president $140M 1/2/2016 Bread, dough 3
20 Hill Country Bakery San Antonio, TX David Nolan & Steve O'Donnell, partners $140M* N.A. Desserts, sweet goods 3
21 Bridgford Foods Corp. Anaheim, CA Dan Yost, senior V-P sales & marketing $133.4(*)** 11/1/2015 Dough, bread 5
22 Dianne's Fine Desserts (6) Newburyport, MA Mike Knowles, CEO $130M 12/31/2015 Desserts, cookies 3
23 Wenner Bread Products (7) Bayport, NY Richard Wenner, president $120M* N.A. Par-baked/fully-baked bread, rolls, dough 4
  Boboli International, Inc. Stockton, CA Grand Rapids, MI $104.2M* N.A. Pastries, desserts 1
24 Cole's Quality Foods, Inc.  Grand Rapids, MI Scott Devon, president $100M** 12/31/2015 Garlic bread, rolls, baguettes 2
25 Rhodes International Salt Lake City, UT Ken Farnsworth, Jr., CEO $65M 6/30/2015 Bread, rolls, cinnamon roll dough 1

* Company declined to confirm
** Company wide
(1) Unit of Arysta AG
(2) Unit of George Weston Ltd.
(3) Unit of CSM
(4) Unit of Campbell Soup Co.
(5) Unit of OMERS Capital Partners
(6) Unit of Superior Capital Partners
(7) Unit of The Frontenac Co.
(a) Reflects FY sales through 9/2014, prior to Hillshire merger
(b) Includes refrigerated foods
(c) Includes entire baking and snack sector with refrigerated foods
(d) Reflects only frozen foods

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March 7, 2021

The NGA Show

Clarion UX and the National Grocers Association (NGA) have announced dates and locations for The NGA Show through 2023.  The NGA Show is the place where independent grocers have gathered for over 35 years, connecting supermarket retailers and wholesalers, food manufacturers and service providers from around the world to share innovative solutions and best practices that support and strengthen the independent supermarket channel. 

April 13, 2021

ProFood Tech 2021 Brings Processing Solutions to Key Decision Makers

Exhibit sales are open for the return of ProFood Tech (April 13-15, 2021; McCormick Place, Chicago). Following one of the most influential events for food and beverage companies in 2019, ProFood Tech 2021 is set to attract an increasing number of executive-level decision makers with significant influence and purchasing power.

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