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Cold Foods Industry News

Linde Names New Program Manager

March 2, 2012
Linde North America named Ed Cordiano as program manager, bakery and prepared foods for the food and beverage group.


Linde North America, Murray Hill, N.J., named Ed Cordiano as program manager, bakery and prepared foods for the food and beverage group, responsible for leading the development of new solutions-based technologies and promotional programs serving industrial and wholesale bakeries and manufacturers of prepared foods.

Cordiano brings more than 15 years of experience in roles spanning marketing, solutions selling and applications engineering, including 10 years in the industrial gas business serving the food industry at both Linde and Airgas. Among previous positions at Linde, he managed the MAP business segment for six years, and led the solutions-based sales efforts in the Ohio Valley and Midwest region.


KEYWORDS: gases prepared foods

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  • Linde

    Linde is a leading provider of cryogenic gases and specialty equipment to freeze, chill, pack, preserve, and ultimately better control your process. We offer processors reduced per unit cost provided by the innovative cryogenic systems. Temperature control expertise matched with industry leading atmosphere application knowledge and integrated systems & service support differentiate Linde in the marketplace.
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