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Cold Foods Industry News

Object Solutions Software Opens Chicago Branch

April 9, 2015

Object Solutions Software AG, a Switzerland-based provider of recipe-based software, opened a branch in Chicago to meet the growing demand in specification and recipe management for the food and beverage industry.

The new U.S. office will enable Object Solutions to offer locally based customers such as Nestlé Wagner and Campbell Soup even more direct and personal support. 

“Food and beverage manufacturing is highly complex in nature and requires a centralized management tool to boost efficient production and ensure company success. We are well positioned to meet the increasing demand in this sector, providing integrated software solutions tailored to our customers’ specific needs,” says Severin Weiss, chief executive officer. “We offer industry-leading products, and our new office in the U.S. allows us to further enhance our personalized services for existing and potential customers in this market.”

Object Solutions also extended its team with Mike Chapter, business consultant for the Chicago office. Chapter is responsible for U.S. business and customer support. He is a seasoned culinary and business professional with more than 15 years of experience in the food industry, including consumer packaged goods, project management, hospitality management and culinary training. Previously, he worked with large food and ingredient manufacturers.

“I am very excited to be working with Object Solutions as the company expands in the U.S. because the products we offer are more than just software,” says Chapter. “The customized technology solutions can help food manufacturers be more efficient and reduce time to market by streamlining the product development process, consolidating regulatory and quality information and keeping recipes and formulations standardized.”

KEYWORDS: recipe management recipe management software

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