The Schwan Food Co., Marshall, Minn., formed the Schwan’s Chef Collective, a team of up-and-coming U.S. chefs who will assist in developing the next generation of Schwan-branded frozen foods.
This year's 2015 Food Logistics Forum focused on a variety of import and export transportation issues, including labor negotiations at West Coast port terminals, FSMA regulations, consumer trends and warehouse efficiency programs.
Diversified frozen food giant Schwan Food Company, Marshall, Minn., said it hired Yvonne La Penotiere as the company's first chief strategy and marketing officer.
Approximately 25 percent of Marshall, Minn.-based Schwan Food Co.’s 2006 revenues (totaling about $4 billion) came from the company’s hearty foodservice business.
The Schwan Food Co. announced that Mark Dalrymple and Brian Sattler have been promoted to the positions of executive vice president and president of Schwan's Consumer Brands North America.
