The 127th IARW-WFLO Convention is dubbed the No. 1 event for executives of temperature-controlled warehousing and logistics companies and industry suppliers eager to advance the cold chain.
While it’s estimated that less food is lost on farms, the lack of data quantifying this loss in different crops makes it difficult to validate estimates, identify drivers and define cost-effective solutions.
August 8, 2017
World Wildlife Fund (WWF), Washington, D.C., the Foundation for Food and Agriculture Research (FFAR), Washington, D.C., and the Walmart Foundation, Bensenville, Ark., announced a research program to maximize crop utilization and edible food recovery.
Now in its second year, the Global Cold Chain Alliance (GCCA), Alexandria, Va., and United Fresh Produce Association, Washington, D.C., presented Global Cold Chain Expo 2017, which took place June 13-15 at Chicago’s McCormick Place.
SmartFood Expo will focus on the exploding category of healthy foods marketed as “better-for-you.”
June 20, 2017
The Global Cold Chain Alliance (GCCA), Alexandria, Va., and United Fresh Produce Association, Washington, D.C., announced a new partner for Global Cold Chain Expo 2018.