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Home » Keywords: » EVOL Foods

Items Tagged with 'EVOL Foods'

ARTICLES

Conagra debuts new frozen Dolly Parton branded foods.

Conagra Brands Debuts 50+ New Frozen Foods

June 18, 2025

With over $1 billion in quarterly net sales, Conagra is a pace setter within the frozen foods industry.


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conagra's new product lineup

Conagra Brands Unveils New Frozen Meals, Sides and Snacks

March 29, 2024

Offerings from Alexia, evol, Frontera and Blake's highlight the dozens of new products coming this spring from Conagra. 


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evolcarbonneutral.jpg

Evol Becomes First Frozen Brand to Offer Carbonfree Certified Carbon Neutral Meals

April 19, 2022

This June, eight Evol meals, produced in a TRUE certified Zero Waste facility, will be Certified Carbon Neutral through the Carbonfree Product Certification Program. 


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EVOL Modern Nutrition Bowls

EVOL Foods launches line of functional nutrition bowls, expands morning lineup

November 20, 2018
EVOL Foods, Boulder, Colo., launched a line of Modern Nutrition Bowls and four new Morning Bowls.
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EVOL lasagna

Pinnacle Foods opens frozen foods warehouse

The Fayetteville, Ark., plant is the company’s frozen meal hub, producing EVOL, Hungry-Man and Swanson brand products.
October 25, 2018
Pinnacle Foods Inc., Parsippany N.J., opened the doors to its new 164,000-square-foot warehouse in Fayetteville, Ark.
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EVOL cups

Pinnacle Foods relocates EVOL manufacturing plant

Pinnacle will be investing in the Fayetteville, Ark., facility to upgrade existing manufacturing capabilities.
August 19, 2016
Pinnacle Foods, Parsippany, N.J., announced plans to relocate its EVOL manufacturing operations in Boulder, Colo., to an existing Pinnacle facility in Fayetteville, Ark.
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EVOL lasagna

EVOL lasagna, gluten-free enchiladas

May 3, 2016
EVOL Foods, Boulder, Colo., introduced EVOL lasagnas and enchiladas, made with simple, recognizable ingredients.
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Portable Frozen Meal, Breakfast Options

December 8, 2015
EVOL Foods, Boulder, Colo., launched revolutionary on-the-go CUPS, further expanding its Target’s Made to Matter collection nationwide.
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Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

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Products

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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New Retail Products

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