This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies By closing this message or continuing to use our site, you agree to our cookie policy. Learn MoreThis website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
Fresh Del Monte Produce, one of the world’s largest leading vertically integrated producers, marketers and distributors of high-quality, fresh produce and German Federal Ministry for Economic Cooperation and Development (BMZ) have joined forces to develop a three-year multi-stakeholder partnership with local organizations, government agencies, communities and subsidiaries to maximize the use of natural resources and to ensure the sustainability of landscapes in Costa Rica and in Guatemala.
Little Leaf Farms produces over 1 million boxes of fresh greenhouse-grown baby green lettuce a month to major supermarket chains in New England year-round.
Little Leaf Farms, Devens, Mass., received $18 million in financing from Bank of America, Charlotte, N.C., to double in size in 2020, and expand outside of Massachusetts into New York, New Jersey, Pennsylvania, and North Carolina.
The Center for Produce Safety (CPS), Woodland, Calif., funded its first-ever research project to study the effectiveness of various agricultural water treatments, awarding $200,000 to a team led by Channah Rock, associate professor of soil, water and environmental sciences and water quality specialist at University of Arizona, Tucson, Ariz.
Fresh Del Monte Produce is focused on further reducing its emissions footprint, achieving carbon neutrality across more of its operations and partnering with other organizations to multiply its impact.
Infarm’s farming technology combines highly efficient vertical farming units with IoT technologies and machine learning to deliver a controlled eco-system.
Marks & Spencer (M&S), London, partnered with infarm, Berlin, to deliver a range of fresh produce grown and harvested in a selection of M&S’ London stores.
FruitSpec’s patented hyperspectral and computer vision algorithms enable the company to count the number of fruit and estimate fruit sizes for accurate early season fruit yield estimation.
The company's 60,000-square-foot farm is said to set a new vertical agriculture standard for efficient, safe and sustainable production of pesticide-free leafy greens and herbs in urban communities.
Fifth Season, Pittsburgh, Pa., announced plans for its first highly efficient, commercial-scale indoor vertical farm in Braddock, Pa., which will open in early 2020.
Calavo Growers, Inc., Santa Paula, Calif., announced the publication of its first ever sustainability highlights report, covering performance and sustainability-related initiatives across the enterprise, which includes Calavo Fresh, Calavo Foods and Renaissance Food Group.