The expansion will add 124,000 additional square feet across all temperature zones, including 33% more freezer space, 66% more capacity in cooler, and 43% more in dry space.
The sashimi line, which represents the most extensive line of vegan sashimi in the U.S. market, has quickly grown to become the No. 1 seller on the company’s website.
KeHE Cares, in partnership with New Hope Network, is delivering the first-of-its-kind virtual Serving Goodness Event, which will help deliver 80,000 meals to families experiencing food scarcity due to the pandemic.
