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Home » Keywords: » Upside Foods

Items Tagged with 'Upside Foods'

ARTICLES

From the Cold Corner with Lind and Bohn
FROM THE COLD CORNER

New Podcast: State of the Cultivated Protein Industry

As so-called cruelty-free meat moves out of the lab and into the mainstream, how soon can we expect to see it on menus?
February 19, 2024

As so-called cruelty-free meat moves out of the lab and into the mainstream, how soon can we expect to see it on menus?


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Upside_Foods_Logo.jpg

UPSIDE Foods Picks Chicago for its First Commercial-Scale Cultivated Meat Production Plant

September 18, 2023

The 187,000-square-foot plant, based in Glenview, Illinois, will start by producing ground cultivated chicken products, with plans to expand to other species and whole-textured formats in the future.
 


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Upside_Foods_Logo.jpg

UPSIDE Foods Makes History as First Company Approved to Sell Cultivated Meat in the U.S.

Company cleared to start commercial production at its Engineering, Production, and Innovation Center (EPIC).
June 22, 2023

UPSIDE will make its market debut with a whole-textured chicken product that is over 99% cultivated chicken cells.


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Trends and Developments in Cell-based Meat

With the FDA granting approval to a cell-based – or cultivated – meat product, new foods are expected to hit store shelves soon
Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
April 10, 2023

With the U.S. Food and Drug Administration granting approval to a cell-based – or cultivated – meat product, new foods are expected to hit store shelves soon.


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Upside_Foods_Logo.jpg

UPSIDE Foods is the First to Receive U.S. FDA ‘Green Light’ for Cultivated Meat

November 18, 2022

The FDA released a memo detailing the agency's review of the data and information provided by UPSIDE Foods to establish the safety of its cultivated chicken filet.


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Cultured Meat Lab-Grown Protein Cell-Based Chicken Upside Foods

Cell-Cultured Protein Company Memphis Meats Changes Name to Upside Foods

The company also announces its first consumer product will be chicken.
May 17, 2021

Memphis Meats, a leading company in cell-cultured meat, poultry and seafood has changed its name to UPSIDE Foods. This signifies the company is now ready for business with its first consumer product: chicken.


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June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

January 1, 2030

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Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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