Del Monte Fresh Produce, one of North America’s leading marketers and distributors of fresh and fresh-cut fruit and vegetables, has launched its 2020 Holiday Campaign, which encompasses everything from updated fruit sticker and tag designs to a new message on sustainability as the country enters the holiday 2020 season.
GT's COCOYO, from the maker of the world's best-selling Kombucha brand, GT's Living Foods, debuted refreshed labels that bring a brighter and bolder atmosphere to the stark white yogurt aisle. GT's COCOYO is crafted with raw young coconut meat and cultured to probiotic perfection, unlike the traditional yogurt category that is primarily based on dairy. This rich, creamy, and fully fermented coconut yogurt takes the digestion support and immunity-boosting benefits the company is known for beyond its beverage line, creating a complete and nutritious offering of probiotic diversity.
Multi-Conveyor, Winneconne, Wis., built a unique stainless-steel, 3-A Dairy sanitary washdown-welded conveyor, designed to transport plastic-wrapped blocks of food in conjunction with a customer-supplied starwheel top and bottom labeler.
While nutritional science tells these consumers that “healthy” includes lean meats and dairy products in moderation, they’re not sure the alternatives offer better health outcomes and are better for people, animals and the planet.
September 5, 2019
New research from The Center for Food Integrity (CFI), Kansas City, Mo., shows that a significant and growing group of health-conscious consumers are confused by the mixed messages about the words “milk,” “meat” and “burger.”