salmonella

Items Tagged with 'salmonella'

ARTICLES

Study reveals PhageGuard Salmonella treatment more effective than chemicals

The findings are of particular interest to meat and poultry processors looking to minimize the use of chemicals in their production processes.

April 30, 2018

No Comments

Micreos, The Netherlands, released the results of a newly published scientific study that found PhageGuard S, a new treatment for Salmonella reduction on food products, to be more effective than lactic acid (LA) and peracetic acid (PAA).

Study shows prebiotic feed additive substantially reduces antibiotic-resistant Salmonella in chickens

ISOThrive prebiotic also acts as a natural and simple way to protect commercially raised chickens from key antibiotic-resistant pathogens.

November 15, 2016

No Comments

ISOThrive LLC announced that research studies showed ISOThrive supplementation effectively reduced antibiotic-resistant salmonella in chickens by 99%.

New research finds way to reduce salmonella by 90% in meat products

The technique is being used to reduce salmonella bacteria in meat products.

June 23, 2016

No Comments

An old technology that uses natural bacteria predators, called bacteriophages, is the focus of new research at the University of Nevada, Reno, Nev.

Two outbreaks of Salmonella Enteritidis linked to raw, frozen, stuffed chicken

Jeremy Gerrard

July 13, 2015

No Comments

CDC and USDA’s Food Safety and Inspection Service (FSIS), along with the Minnesota Health Department and the Minnesota Department of Agriculture, are investigating two outbreak of Salmonella Enteritidus infections linked to raw, frozen, breaded and pre-browed stuffed chicken entrees.

Salmonella Environmental Monitoring Test

February 20, 2015

No Comments

Hygiena, Camarillo, Calif., introduced the newest addition to its line of rapid microorganism tests.

Salmonella Food Safety Test

November 21, 2013

No Comments

BioControl Systems, Inc., Bellevue, Wash., received AOAC-PTM Certification (#050602) for its Assurance GDS® Salmonella Tq mEHEC method from the AOAC Research Institute’s Performance Tested Methods Program.

Petrifilm Technology for Pathogen Detection

July 23, 2013

No Comments

3M Food Safety, St. Paul, Minn., launched 3M Petrifilm Salmonella Express System, a new pathogen detection technology that builds upon a solid platform of pathogen detection solutions.

3M Molecular Detection Assay Receives AOAC-PTM Approval

September 11, 2012

No Comments

The 3M Molecular Detection Assay Listeria for Environmental Testing (#081203) from the AOAC Research Institute’s Performance Tested Methods Program received AOAC-PTM certification.

Cargill recalls turkey; suspends Ark. plant ops

August 4, 2011

No Comments

Cargill Meat Solutions Corporation, Wichita, Kan., is recalling approximately 36 million pounds of ground turkey products that may be contaminated with a multi-drug resistant strain of Salmonella Heidelberg.

The NGA Show

Clarion UX and the National Grocers Association (NGA) have announced dates and locations for The NGA Show through 2023. The NGA Show is the place where independent grocers have gathered for over 35 years, connecting supermarket retailers and wholesalers, food manufacturers and service providers from around the world to share innovative solutions and best practices that support and strengthen the independent supermarket channel.

ProFood Tech 2021 Brings Processing Solutions to Key Decision Makers

Exhibit sales are open for the return of ProFood Tech (April 13-15, 2021; McCormick Place, Chicago). Following one of the most influential events for food and beverage companies in 2019, ProFood Tech 2021 is set to attract an increasing number of executive-level decision makers with significant influence and purchasing power.

Poll

COVID-19 Vaccine and Cold Storage

View Results

Poll Archive

Items Tagged with 'salmonella'

ARTICLES

Study reveals PhageGuard Salmonella treatment more effective than chemicals

Study shows prebiotic feed additive substantially reduces antibiotic-resistant Salmonella in chickens

New research finds way to reduce salmonella by 90% in meat products

Two outbreaks of Salmonella Enteritidis linked to raw, frozen, stuffed chicken

Salmonella Environmental Monitoring Test

Salmonella Food Safety Test

Petrifilm Technology for Pathogen Detection

3M Molecular Detection Assay Receives AOAC-PTM Approval

Cargill recalls turkey; suspends Ark. plant ops

Get our new eMagazine delivered to your inbox every month.

Stay in the know on the latest food and beverage manufacturing markets.