This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies
By closing this message or continuing to use our site, you agree to our cookie policy. Learn More
This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
Refrigerated Frozen Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Refrigerated Frozen Foods logo
  • Home
  • Magazine
    • Current Issue
    • Digital Edition
    • Archives
  • Exclusives
    • Refrigerated Foods Processor of the Year
    • Frozen Foods Processor of the Year
    • Foodservice Distributor of the Year
    • Sustainable Processor of the year
    • State of the Industry
    • Top 150 Frozen Food Processors
    • Editor's Blog
    • Best New Retail Products
  • Topics
    • Case Studies
    • Energy Management
    • Food Safety
    • New Retail Products
    • Packaging
    • Supply Chain & Logistics
  • News
    • Coronavirus Coverage
    • Industry News
    • Technology Showcase
    • People News
    • Supplier News
  • Directories & Guides
    • Cold Storage Warehouse Guide
    • Cold Storage Construction Guide
    • Take a Tour
    • Food Master
  • More
    • eNewsletter
    • Expert Columns
    • Trade Education
    • Partners
    • Polls
    • Classifieds
    • Directory of Associations
    • Market Research
    • Custom Content & Marketing Services
    • Nominations for RFF Awards
    • R&FF Store
    • Sneak Peeks
  • Events
    • Food Automation & Manufacturing (FA&M) Conference & Expo
    • Calendar of Events
  • Multimedia
    • Podcasts
    • Photo Galleries
    • Videos
    • Webinars
    • Video Spotlights
    • White Paper eBlast
  • Contact Us
    • Contact
    • Advertise
  • Subscribe
Home » Keywords » food science

Items Tagged with 'food science'

ARTICLES

default-Latest-Headlines.jpg

University of Idaho secures $11M investment for nation’s largest research dairy

Research will address constraints on water usage and environmental quality while supporting the agricultural sectors of the dairy, livestock, cropland and food processing industries and exploring solutions for long-term sustainability.
November 5, 2019
No Comments
Design of what is said to be the nation’s largest research dairy begins as University of Idaho (U of I), Moscow, Idaho, secured an additional $11 million for the 540-acre Idaho Center for Agriculture, Food and the Environment (CAFE).
Read More
Cargill Innovation Lab at University of Illinois at Urbana-Champaign

Cargill to open Innovation Lab at University of Illinois at Urbana-Champaign

The innovation lab provides Cargill with a pipeline of software engineering and data science students and graduates ready to modernize agricultural supply chains and food systems across the globe.
August 26, 2019
No Comments
Cargill, Minneapolis, announced plans to open a new Cargill Innovation Lab at University of Illinois’ Research Park, Urbana-Champaign, Ill.
Read More
default-meat-image.jpg

Texas Tech receives USDA grant to study effects of aging on beef

Researchers will use the rapid evaporative ionization mass spectrometry (REIMS) technology to identify compositional differences in beef. The goal is to predict beef sensory performance to determine the exact peak of beef aging.
August 23, 2019
No Comments
Texas Tech University College of Agricultural Sciences & Natural Resources (CASNR), Lubbock, Texas, received a $294,000 grant from the United States Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) Cooperative State Research Education and Extension Service to study the effects of aging on beef.
Read More
sustainability farm

University of Idaho to house discovery complex for CAFE Research Dairy

The 6-acre property will accommodate a public visitor center, faculty offices, laboratories, classrooms and housing linked to CAFE.
August 5, 2019
No Comments
The University of Idaho (U of I), Moscow, Idaho, is now home to The Idaho Center for Agriculture, Food and the Environment (CAFE) education and outreach complex at the Crossroads Point Business Center.
Read More
sustainability farm

Nestlé launches R&D innovation challenge in Sub-Saharan Africa

The goal is to work collaboratively with start-ups and universities to identify sustainable and scalable science and technology solutions to accelerate the innovation of products that meet local consumer needs.
May 28, 2019
No Comments
Nestlé S.A., Switzerland, kicked off a research and development (R&D) innovation challenge in Sub-Saharan Africa as part of the company’s efforts to contribute to the local innovation ecosystem.
Read More
default-yogurt.jpg

Danone opens access to historical collection of 1,800 strains to further food science

Danone will also open its collection of over 1,600 strains at its research and innovation center in Paris-Saclay to researchers around the world.
May 10, 2019
No Comments
Danone, France, celebrates 100 years of yogurt making by opening access to its collection of 1,800 yogurt strains to foster cooperation in food, health and sustainability research.
Read More
University of Idaho new meat science and innovation center

University of Idaho to build new agri beef meat science and innovation center

The U of I College of Agricultural and Life Sciences (CALS) modernizes the processing, research and education options.
April 29, 2019
No Comments
The University of Idaho (U of I), Boise, Idaho, announced plans to build a new meat science and innovation center that will house Vandal Brand Meats, which are produced by students, faculty and staff from the College of Agricultural and Life Sciences Department of Animal and Veterinary Science, on the Moscow campus.
Read More
Auburn Univ Miller Center

Auburn University builds classroom facility for Charles C. Miller Poultry Research and Education Center

Research at the Miller Center will target key issues of efficiency and sustainability in poultry production, avian health and well-being and food safety and quality.
March 22, 2019
No Comments
Auburn University, Auburn, Ala., built a 30-acre, multi-facility complex that encompasses an administration and classroom building, and is scheduled to open April 10.
Read More
sustainability farm

Nestlé co-founds Future Food Initiative to advance science related to food trends, sustainability

The Future Food Initiative brings together Swiss academic and industrial partners leading in nutritional science and food technology.
February 4, 2019
No Comments
Nestlé USA, Arlington, Va., launched the Future Food Initiative, a joint research program between Swiss universities and industrial partners that will support Nestlé in the development of trend-based, nutritious and sustainable food and beverage products.
Read More

Nestlé combines two scientific discovery units into one R&D company

Nestlé’s researchers collaborate with scientists at local and international academic institutions, enabling them to make scientific discoveries and to advance the quality of Nestlé’s products.
May 24, 2018
No Comments
Nestlé S.A., Switzerland, announced plans to bring together its two scientific discovery units, the Nestlé Research Center and the Nestlé Institute of Health Sciences, to build one organization called Nestlé Research.
Read More
More Articles Tagged with 'food science'
Subscribe For Free!
  • Digital Edition Subscriptions
  • What’s Hot in Cold eNewsletter
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

Smithfield Foods Dennis Organ President CEO

New Smithfield Foods President and CEO Dennis Organ Appoints 16 to Executive Leadership Team

Plant-Based Burger

Greenleaf Foods: Our 2021 Refrigerated Foods Processor of the Year

Cold Storage Warehouse Foodservice Distribution Philadelphia Honor Foods Burris Logistics

Honor Foods to Open $50 Million Temperature-Controlled F&B Distribution Facility in Philadelphia

Gelato Talenti New Flavors 2021

Unilever Rolls Out 25 New Ice Cream Flavors and Novelties for 2021

Martin Khait Yukon Ventures Headshot

Is Vaccine Distribution the Future of Cold Storage?

Covid-19

ColdStorageConstructionGuide_360

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Poll

COVID-19 Vaccine and Cold Storage

Will the COVID-19 vaccine and cold storage necessary to distribute it affect your business plans for 2021?
View Results Poll Archive
WarehouseGuide_360

Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods December 2020 Cover

2020 December

Check out the December 2020 edition of Refrigerated & Frozen Foods: Cold Foods Processors to Watch in 2021, McCain Foods adapting and expanding, cold facility flooring, cold food safety regulations for 2021 and much more!
View More Create Account
  • Resources
    • Food & Beverage Brands
    • Packaging
    • List Rental
    • Exclusives
    • Privacy Policy
    • Survey and Sample
  • Want More
    • Connect
  • Privacy
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBLITY

Copyright ©2021. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing