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The pre-seasoned line is gluten-free, low-to-no sugar, and offers globally inspired flavors developed for the discerning tastes and demands of home cooks.
Take a tour of Bonduelle Fresh Americas’ 472,000-square-foot manufacturing plant in Irwindale, Calif., which encompasses the company’s patented triple-wash processing system.
Discover how the pioneer of refrigerated salad kits continues to deliver on-trend, plant-based products that meet today’s—and tomorrow’s—consumer demands.
Infinity Meat Solutions, a subsidiary of Retail Business Services (RBS), a support services company of Ahold Delhaize USA, Salisbury, N.C., broke ground on a new 200,000 square-foot, state-of-the-art fresh protein packaging facility in North Kingstown, R.I.
Chick-fil-A, Atlanta, launched Mealtime Kits, designed to make it easy for customers to cook their own meals at home using fresh, pre-measured ingredients.
Across the United States, 85% of diners decide what to eat for dinner the same day the meal occurs, so it may not come as a surprise that compared to 2015, convenient meal solutions grew across almost every category and generation, according to research released by Acosta, Jacksonville, Fla., and Technomic, Chicago.