Items Tagged with 'pork processor'

Marking the brand’s entry into the marinated fresh pork category, the lineup is designed to make dinnertime easier, offering ready-to-cook options that skip the prep without sacrificing flavor, quality, or real ingredients – another step in True Story’s ongoing growth and expanding retail presence. 

First-of-its-kind lineup of pre-cut, pre-marinated fresh pork is designed to deliver bold, globally inspired meals in under 20 minutes.

Designed for effortless summer entertaining, each brat is crafted to deliver big, satisfying flavor. Served straight from the grill, tucked into a toasted bun or shared at a backyard get-together, these brats are perfect for any occasion.

A 50,000-square-foot addition supports continued growth. 

The proposed facility will feature advanced automation technology and a streamlined design, delivering efficiency gains to Smithfield’s fresh pork and packaged meats operations.

Hatfield’s Pumpkin Spice Thick-Cut Bacon is generously coated with a mouthwatering blend of sugar, cinnamon, ginger, nutmeg and allspice.

In addition to approving the spin-off transaction, shareholders voted to re-elect all of the incumbent members of the board of directors.

The new facility plans to produce 130 million pounds of sausage, processing 500,000 sows each year.

The expansion will add 111,000 square feet, encompassing new smoke houses, slicing rooms, bacon bit production and warehousing.

Fortifi Food Processing Solutions announced that Dennis Gallagher has joined as president of Frontmatec effective April 1.