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With this latest expansion, OSI Food Solutions Spain has reached a total production capacity of more than 45,000 tons of beef, pork and chicken products.
August 9, 2017
OSI Group, LLC, Aurora, Ill., announced that OSI Food Solutions Spain added a high-capacity production line to its existing operation in Toledo, Spain.
This new 7,500-square-meter meat processing plant will foster increased productivity of quality food items made for the restaurant and foodservice sector, including beef, chicken and fish products.
June 7, 2017
OSI Group, Aurora, Ill., along with its joint venture partner Fred Uytengsu and in cooperation with GADC, opened a new GenOSI facility in the Philippines.
Sabra, WhiteWave, General Mills, OSI Group, Sanderson Farms, Smithfield Foods and Joseph Gallo Farms discuss trends and solutions behind green technologies and sustainable processing.
OSI Group, Aurora, Ill., joined forces with UK-based Pickstock Telford, Ltd. to assure a steady supply of quality beef to OSI’s further processing operations in Europe.
The International Dairy-Deli-Bakery Association named Michael Eardley as president and CEO, succeeding Carol Christison, who passed away in March, after leading the association for 31 years.
David McDonald shared a statement outlining the preliminary findings in the meat processor’s ongoing food safety scandal in its Husi Shanghai, China, operations.
Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.