frozen fruit bars | Refrigerated & Frozen Foods

Dreyer's Ice Cream Issues Allergy Alert on Undeclared Milk in Outshine No Sugar Added Strawberry Fruit Bars

July 18, 2023

The affected product was shipped to three retail customers in 14 states.

Solero Frozen Fruit Bars Crave Chipwich Dessert

Solero Organic Fruit Bars Acquired by Crave Better Foods

November 11, 2020

Crave Better Foods, makers of Chipwich ice cream cookie sandwiches, is pleased to announce the merger of the SOLERO organic fruit bar business from Iris Brands into its operations. The merged businesses will operate out of Crave Better Foods' home base of Connecticut. The transaction will create a partnership between Crave Better Foods and Josh Hochschuler and Steve Gill, the founders of Iris Brands and Talenti Gelato & Sorbetto. The terms of the combination are not being disclosed.

Dairy-free, chocolate-dipped pops

April 15, 2019

Chloe’s, New York, launched new dairy-free Dark Chocolate Dipped Pops.

Modern Pop innovates with the help of investors

Modern Pop bridges the gap between health and indulgence in the frozen category.

May 15, 2018

Modern Pop, Inc., Laguna Beach, Calif., announced plans to expand distribution of its frozen fruit bar line thanks to investors.

Founder of Talenti Gelato rolls out Solero brand of fruit bars, pops

April 26, 2018

The founder of Talenti Gelato introduced new Solero brand of fruit bars and pops.

Frozen fruit, cream bars

December 6, 2016

Bofanna Bars, St. Paul, Minn., launched new frozen fruit and cream bars, available in grocery aisles through the Midwest.

Frozen fruit bars made of real fruit

June 8, 2016

Modern Pop, Inc., Laguna Beach, Calif., is committed to "Putting Fruit First" by expanding product distribution for its frozen fruit bar line to almost 100 placements.

Switching Cartoning Method for Easy Product Loading, Changeover

December 3, 2015

Bradman Lake advised that Cool Frootz switch the method of cartoning to a top-loaded 3-flap lid cover style, which provides excellent graphics, ease of product loading and flexibility to produce a wide variety of different carton sizes and count quantities all on the same machinery.