Items Tagged with 'hog processing'

ARTICLES

Redwood Farms Meat Processors expands hog processing plant

The 29,400-square-foot expansion will double the plant’s pork processing capacity from 1,200 hogs a day to 2,400 per day.
November 17, 2017
Redwood Farms Meat Processors announced plans to expand its hog processing facility at its Estherville, Iowa, headquarters.
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John Morrell closing Iowa plant

January 20, 2010
Cincinnati-based John Morrell & Co. said today that it will permanently close its hog processing and fresh meat fabrication plant in Sioux City, Iowa, effective April 20, 2010.
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