water management - Page 1 | Refrigerated & Frozen Foods

Milo's Tea Opens $200M South Carolina Manufacturing, Distribution Facility

RTD beverage company celebrates fourth production facility.

April 29, 2025

In the past 10 years, Milo's has doubled in size 3.5 times and expanded its manufacturing footprint to four facilities.

Guatemala Costa Rica Banana Pineapple Del Monte Truck

Fresh Del Monte Enters Agreement to Promote Sustainability in Guatemala and Costa Rica

June 30, 2021

Fresh Del Monte Produce, one of the world’s largest leading vertically integrated producers, marketers and distributors of high-quality, fresh produce and German Federal Ministry for Economic Cooperation and Development (BMZ) have joined forces to develop a three-year multi-stakeholder partnership with local organizations, government agencies, communities and subsidiaries to maximize the use of natural resources and to ensure the sustainability of landscapes in Costa Rica and in Guatemala.

Bonduelle Fresh Americas announces corporate social responsibility goals for 2025

October 22, 2019

Bonduelle Fresh Americas, an Irwindale, Calif.-based wholly-owned subsidiary of Bonduelle, France, published its corporate social responsibility (CSR) strategy, identifying the goals the company will target to reach over the next five years.

HP Hood becomes first fluid dairy processor to receive ENERGY STAR certification

The award highlights Hood’s innovation in sustainability, water reduction and efficient use of energy.

October 10, 2019

HP Hood LLC, Lynnfield, Mass., is said to be the first fluid dairy processor to receive an ENERGY STAR certification for its Agawam, Mass., plant.

The Wonderful Co. owners pledge $750M to Caltech to support environmental sustainability research

This commitment will support Caltech's investigators, as they pursue research in solar science, climate science, energy, biofuels, decomposable plastics, water and environmental resources and ecology and biosphere engineering.

October 1, 2019

Stewart and Lynda Resnick, owners of The Wonderful Co., Los Angeles, and the Wonderful Halos brand, pledged $750 million to The California Institute of Technology (Caltech), Pasadena, Calif., to support cutting-edge research in environmental sustainability.

Cargill announces commitment to reduce greenhouse gas emissions across North American beef supply chain

BeefUp Sustainability incorporates farmer and rancher feedback gathered through previous projects.

July 25, 2019

Cargill, Wayzata, Minn., launched BeefUp Sustainability, an initiative committed to achieving a 30% greenhouse gas (GHG) intensity reduction across its North American beef supply chain by 2030.

Electro-Chemical Devices LQ800 Water Analytical System

Multi-channel controller for managing plant water, wastewater treatment

July 9, 2019

Electro-Chemical Devices (ECD), Anaheim, Calif., offers the LQ800 Multi-Channel Controller for plant engineers responsible for municipal or industrial water and wastewater treatment operations.

Report: Foodservice industry continues to make progress toward a more sustainable, plant-forward future

This year’s report points to continued efforts in public health, the environment and the business of food.

June 20, 2019

Chefs, food companies and foodservice operators are continuing to nudge consumer food choices in a more healthful, sustainable direction, according to the “7th Menus of Change Annual Report,” released by the Culinary Institute of America, Hyde Park, N.Y., and Harvard T.H. Chan School of Public Health—Department of Nutrition, Boston, Mass.

Buyers Edge Platform expands operations to FL

The EcoCentre is considered a “living building” that incorporates natural living systems and green technologies.

April 22, 2019

Buyers Edge Platform, a Waltham, Mass.-based restaurant and foodservice procurement platform, announced plans to open a new office in the EcoCentre Building in Lake Worth Beach, Fla.

Software and solutions for food safety, environmental quality, industrial applications

April 15, 2019

Thermo Fisher Scientific Inc., Minneapolis, introduced new products, software and services for food safety, environmental quality and industrial applications.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

Items Tagged with 'water management'

ARTICLES

Milo's Tea Opens $200M South Carolina Manufacturing, Distribution Facility

Fresh Del Monte Enters Agreement to Promote Sustainability in Guatemala and Costa Rica

Bonduelle Fresh Americas announces corporate social responsibility goals for 2025

HP Hood becomes first fluid dairy processor to receive ENERGY STAR certification

The Wonderful Co. owners pledge $750M to Caltech to support environmental sustainability research

Cargill announces commitment to reduce greenhouse gas emissions across North American beef supply chain

Multi-channel controller for managing plant water, wastewater treatment

Report: Foodservice industry continues to make progress toward a more sustainable, plant-forward future

Buyers Edge Platform expands operations to FL

Software and solutions for food safety, environmental quality, industrial applications

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