fuel efficiency - Page 1 | Refrigerated & Frozen Foods

Sysco Plans Massive Battery Electric Truck Purchase for Foodservice Deliveries

The first eCascadia delivery is expected to arrive at Sysco’s Riverside, California this year

May 20, 2022

In a partnership with Daimler Truck North America, the company plans to deploy up to 800 battery electric Freightliner eCascadia Class 8 tractors serving Sysco customers by 2026.

How a Valley Farms driver saves 1,400 gallons of fuel annually with fuel optimization solution

Recognizing it could improve the fuel economy of its fleet, Valley Farms worked with its drivers to limit idle time at deliveries and sought a means of providing them with real-time coaching to improve shifting and speed control behaviors.

December 26, 2019

Valley Farms, along with other Upstate Niagara operations, installed the Vnomics True Fuel optimization solution from Vnomics, Pittsford, N.Y., to reduce fuel consumption by improving driver performance in real time.

Study reveals synthetic fuels will reach mass market viability in next 5-10 years

Some of the alternative fuels available today can already help significantly reduce emissions with minor or no modifications to engines and infrastructures.

October 30, 2019

Deutsche Post DHL Group, Germany, released the “Sustainable Fuels for Logistics” study, which presents the current status of trends and developments in the sector.

Coolant heater for diesel trucks

October 30, 2019

Webasto North America, Fenton, Mich., introduced its new Thermo Top Evo coolant heater, which operates directly from diesel fuel drawn from the vehicle’s primary fuel tank.

Norfolk Southern’s 2019 corporate social responsibility report highlights initiatives that benefit environment, commerce, people

Norfolk Southern's initiatives support a cleaner environment, promote economic growth and jobs, foster a diverse and inclusive workplace and build stronger communities.

October 22, 2019

Norfolk Southern Corp. (NS), Norfolk, Va., released its 2019 Corporate Social Responsibility report.

Study: Diesel remains technology of choice in commercial trucking

More than one-third of all the largest heavy-duty trucks in operation use the newest generation of near-zero emissions clean diesel technology.

May 22, 2019

The future of diesel technologies in freight transportation is bright, even as new fuels and technologies enter the marketplace, thanks to diesel’s improving efficiency, even lower emissions, advanced biofuel capabilities and unique combination of value for moving freight, according to the Diesel Technology Forum, Frederick, Md.

Cutting-edge technologies catapult today’s manufacturing plants into tomorrow

Refrigerated & Frozen Foods uncovers cutting-edge technologies and solutions behind today’s cold food and beverage processing plants.

May 10, 2019

Find out how Albertsons, Tyson Foods, Living Greens Farm and others implement sustainable practices across their network of manufacturing facilities.

Tyson Foods to pilot energy-efficient motor technologies in 2019

Once completed, these pilot programs will provide insights to help guide further adoption into Tyson’s supply chain.

December 12, 2018

Tyson Foods, Springdale, Ark., and its subsidiaries announced plans to pilot two emerging motor technologies as part of ongoing efforts to improve fuel efficiency, reduce carbon emissions and conserve energy.

Norfolk Southern highlights sustainability achievements in 2018 Corporate Social Responsibility Report

In 2017, Norfolk Southern and its foundation contributed more than $10 million to non-profits across the railroad’s system.

December 10, 2018

Norfolk Southern Corp., Norfolk, Va., released its 2018 Corporate Social Responsibility Report, detailing achievements that include record locomotive fuel efficiency and reduced greenhouse gas emissions.

Johnson Controls, University of Wisconsin-Madison partner to research fuel efficiency in battery-electric vehicles

The project aims to enhance the fuel efficiency of start-stop and next-generation battery-electric vehicles.

May 31, 2016

Johnson Controls, Milwaukee, Wis., announced two multi-year research projects at the University of Wisconsin–Madison (UW–Madison), also based in Madison, Wis., aimed at enhancing the fuel efficiency of start-stop and next-generation battery-electric vehicles.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

Items Tagged with 'fuel efficiency'

ARTICLES

Sysco Plans Massive Battery Electric Truck Purchase for Foodservice Deliveries

How a Valley Farms driver saves 1,400 gallons of fuel annually with fuel optimization solution

Study reveals synthetic fuels will reach mass market viability in next 5-10 years

Coolant heater for diesel trucks

Norfolk Southern’s 2019 corporate social responsibility report highlights initiatives that benefit environment, commerce, people

Study: Diesel remains technology of choice in commercial trucking

Cutting-edge technologies catapult today’s manufacturing plants into tomorrow

Tyson Foods to pilot energy-efficient motor technologies in 2019

Norfolk Southern highlights sustainability achievements in 2018 Corporate Social Responsibility Report

Johnson Controls, University of Wisconsin-Madison partner to research fuel efficiency in battery-electric vehicles

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