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Home » Keywords: » cryogenic technology

Items Tagged with 'cryogenic technology'

ARTICLES

IQF Cryogenic Freezer Linde

Linde to Showcase Freezing and Chilling Systems at Upcoming Process Expo in Chicago

October 6, 2021

Linde announced today its CRYOLINE UPF ultra performance flighted freezer—to help customers produce individually quick frozen (IQF) products—and the CRYOLINE CVT cryovantage tunnel freezer—with a focus on cryogen efficiency—will be on display in booth 11023 at the FPSA Process Expo in Chicago.


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DSI Freezing Acquires Cryogenic Equipment Services Dantech Freezing Belgium Denmark

DSI Freezing Acquires Belgium-Based Cryogenic Equipment and Services, and Denmark-Based Dantech Freezing Systems

June 4, 2021

DSI Freezing Solutions A/S, a Denmark-based market leader in plate freezing technology, has acquired Cryogenic Equipment and Services NV (CES) and Dantech Freezing Systems A/S (Dantech). Thereby it has created a new global player with the industry’s widest product range within industrial freezing, cooling, and heat treatment of food.


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Dippin Dots Ice Cream Cryogenic Technology

Dippin' Dots Opens New Manufacturing Facility, Expands Cryogenic Technology Footprint

New facility in Kentucky will flash-freeze plant-based meats and probiotic products.
August 6, 2020

Dippin’ Dots, the nation’s leading flash-frozen beaded ice cream company, has opened a new manufacturing facility focused on supporting the demand for Dippin’ Dots Cryogenics, L.L.C., an arm of the company that lends the brand’s patented technology and equipment for applications to other industries beyond ice cream.


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Dippin’ Dots expands McCracken County, KY operation

The project will accommodate demand for its patented cryogenic technology.
August 7, 2019
Dippin’ Dots, a Paducah, Ky.-based cryogenically frozen ice cream producer, announced plans to expand its operation in McCracken County, Ky.
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Airgas Bill Adams

Challenges of cost-effective food freezing

Selecting a quality system that preserves food in the most economical amount of time is one of the biggest challenges facing frozen food manufacturers.
Bill Adams
April 9, 2019
When it comes to food freezing, there are generally two main options to choose from—mechanical and cryogenic.
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Wolverine Linde chilled hamburger patties

How Linde helps Wolverine Packing solve a chilling-related packaging problem

Wolverine also realized benefits in sanitation as part of its overall food safety program.
February 7, 2019
In September 2018, Wolverine asked the food team from Linde LLC, Bridgewater, N.J., to investigate a chilling-related packaging issue. By December 2018, Wolverine not only had a solution, but also one that yielded multiple advantages.
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Praxair Food Technologies Laboratory

Praxair opens Food Technologies Laboratory

Praxair’s food lab experts analyze production needs and recommend cryogenic systems or process adjustments to meet production goals and improve yield.
January 9, 2019
Praxair, Burr Ridge, Ill., opened the Praxair Food Technologies Laboratory, which was established to assist food manufacturers in optimizing their cryogenic freezing processes.
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Dippin' Dots launches cryogenic company

Dippin' Dots Cryogenics will make Dippin' Dots' patented technology and equipment available to other industries where cryogenics is applicable.
January 3, 2018
Dippin' Dots, a Paducah, Ky.-based provider of flash-frozen beaded ice cream, launched Dippin' Dots Cryogenics, L.L.C.
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Cashco back pressure regulator

Back Pressure Regulator for Liquids & Gases

March 9, 2016
Cashco, Inc., Ellsworth, Kan., introduced a new Model BR back pressure regulator for use with applications that include upstream over-pressure regulation of liquids and gases.
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‘Rolling Wave’ Freezer Speeds IQF Pasta Production

October 1, 2015
The CRYOLINE CW IQF freezer, patented by Linde LLC, uses a proprietary rolling-wave action to keep Pierino Frozen Foods' IQF products separate as they freeze.
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More Articles Tagged with 'cryogenic technology'
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