Little Sesame Unveils 2 Hummus Flavors
Little Sesame is bringing boldness and creativity to the hummus aisle with the launch of two flavors: Green Goddess and Golden Garlic. Courtesy Little Sesame.
Little Sesame, a trailblazer in the hummus category, recently expanded its product lineup with two bold flavor offerings: Green Goddess Hummus and Golden Garlic Hummus. Little Sesame’s latest offerings are packed with fresh and flavorful ingredients. The Green Goddess Hummus can be found at Whole Foods Market stores nationwide as part of a new, seasonal rotation that will change every few months, while the Golden Garlic Hummus debuted in select Whole Foods Market stores.
Meet the new flavors:
- Green Goddess Hummus: A vibrant blend of tarragon, mint and parsley, this unique twist on a classic delivers bright, herbal notes and a taste of spring. It shines as a salad addition, veggie dip or topping — adding a punch of freshness and flavor to any meal.
- Golden Garlic Hummus: A versatile favorite for everything from sandwiches to sautés, it combines the deep umami of slowly roasted garlic with a hint of date molasses. This savory, golden-hued puree strikes the perfect balance of bold and approachable flavors.
Crafted sustainably from American organic chickpeas and sourced from regenerative, organic farmers across the Great Plains, Little Sesame’s hummus embodies a commitment to improving the planet. Leveraging a direct supply chain, the brand supports sustainable farming practices and ensures financial stability for farmers beyond the constraints of commodity crops. Like all of Little Sesame’s hummus, both new flavors are crafted in small batches without artificial preservatives using USDA Organic, non-GMO Project Verified, Clean Label Certified and OU Kosher ingredients.
“Ronen [Tenne] and my favorite days are in the test kitchen,” said Nick Wiseman, CEO and co-founder of Little Sesame. “We’ve been dreaming up these new flavors for the past year to bring new energy and big flavors to the shelf. Our Green Goddess and Golden Garlic hummus deliver vibrant, versatile options that elevate everyday meals while showcasing our dedication to pushing the boundaries of what hummus can be.”
With a mission to deliver flavor-packed, wholesome foods to every table, Little Sesame champions regenerative agriculture and provides products that families can trust and savor together. The brand’s Build Your Own Bundle offering now includes the Green Goddess and Golden Garlic hummus, making it easier than ever to curate a selection of delicious, thoughtfully crafted hummus.
About Little Sesame
Little Sesame is shaking up the category with its highly acclaimed, freshly spun hummus. Founded in 2016 by Wiseman and Tenne while cooking on the New York City fine-dining circuit, Little Sesame’s first evolution was as a pop-up in a 500-square-foot basement. This ultimately led to the duo opening their flagship restaurant in downtown Washington, D.C. in 2018. In June 2021, Little Sesame launched its grocery-ready hummus line in 14 Whole Foods Market locations. Today, Little Sesame’s hummus is available in close to 2,500 stores nationwide, including Sprouts, Whole Foods Market, Wegmans, Foxtrot and Erewhon. Little Sesame’s hummus is proudly made with American organic chickpeas that are 100% regenerative and grown exclusively for the brand by farmers in Montana and across the Northwest. Little Sesame’s hummus is certified USDA Organic, non-GMO Project Verified and OU Kosher, and it uses fresh-squeezed lemon juice as its only preservative.
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