Modern Chinese food brand MìLà announced the launch of its new frozen retail noodle kit collection, now available in 1,600 Target and Whole Foods stores nationwide. 

The expansion marks a significant evolution for the company, which has built a devoted following with its signature soup dumplings while establishing a presence in over 5,000 grocery freezers across the country.

Each chef-crafted kit features a bundle of air-dried noodles and a packet of sauce with dozens of spices and fresh ingredients—a shortcut to bold, restaurant-style taste that delivers elevated results without the hassle of cooking from scratch. The result? Firm, never mushy noodles coated in rich, flavor-packed combinations, bringing regional Chinese dishes to your table in minutes. The lineup includes:

• Spicy Dan Dan Noodles: bouncy wheat noodles mixed with a spicy sesame-based sauce with ground pork, tingly Sichuan peppercorns, and aromatic chili oil ($6.99 for 2 servings).
• Sweet and Savory Noodles: chewy wheat noodles tossed in a rich, Beijing-style soybean sauce with ground pork ($6.99 for 2 servings).
• Caramelized Scallion Oil Noodles: springy wheat noodles dressed with fragrant scallion-infused oil and savory soy sauce, inspired by a Shanghai classic ($6.99 for 2 servings).

The launch expands the brand’s modern take on Chinese classics without sacrificing quality, building on MìLà’s remarkable success with its flagship soup dumplings—which propelled the brand from a single Bellevue, Washington storefront to nationwide recognition.

“Our soup dumplings have become a freezer staple for so many families, and now we’re ready to bring them something new,” said Jennifer Liao, Co-founder & president of MìLà. “With these noodles, we’re sharing more authentic Chinese flavors while maintaining the quality and ease our customers love. Each variety brings bold regional flavors to your table fast, and without compromise.”

MìLà’s three noodle varieties are now available at select Target and Whole Foods locations nationwide, with plans for continued expansion throughout 2025. 

About MìLà,
Born in 2018 as a brick-and-mortar shop in Bellevue, Washington, MìLà has evolved into a culinary force that brings restaurant-caliber Chinese delicacies into homes across America. The brand's thoughtfully-crafted soup dumplings, noodles, sauces, and desserts honor traditional techniques while embracing contemporary tastes and quality ingredients. Co-founders Jennifer Liao and Caleb Wang weave their Chinese-American heritage into every aspect of MìLà, creating flavors that bridge cultures and celebrate the complexity of their third culture identity. MìLà’s products are available through direct-to-door delivery and select retail partners across the country.