Hinds-Bock knows that accurate and precise filling reduces cost and product waste.
Hinds-Bock’s SP-16T Tabletop Filler/ Depositor is simple to operate and can be disassembled in minutes for cleaning without tools.
Increase production while decreasing labor costs. Accurate and precise filling reduces cost and product waste. The SP-16T is ideal for a wide variety of flowable or semi-flowable products like cake and muffin batter, jams & jellies, dips and spreads, cream topping, salsa, chili and more.
SP-16T features include accurate piston filling, positive shut-off spouts for clean filling, automatic cycling control options, and 2-oz to 12-oz fill size options. Air requirement is 80 psi / 6 SCFM. – Hinds-Bock Corp.
(877) 292-5715 / www.hinds-bock.com.
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