Refrigerated Frozen Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Refrigerated Frozen Foods logo
  • NEWS
  • PRODUCTS
  • COLD STORAGE
    • Cold Storage Trends
    • Farm to Frozen
    • Supply Chain & Logistics
  • PACKAGING
  • TOPICS
    • Food Safety
    • Product Development & Manufacturing
    • Sustainable Solutions for Cold Foods
  • MEDIA HUB
    • Play Our Word Game
    • Podcasts
    • Videos
    • Polls
    • Webinars
  • DIRECTORIES
    • Cold Storage Construction Guide
    • Warehouse Guide
    • Food Master
  • MORE
    • Cold Chain Perspectives
    • Case Studies
    • C-Suite Q&A
    • Top 150 Processors
    • Awards >
      • Best New Retail Products
      • Cold Storage Facility of the Year
      • Processor of the Year
    • Directory of Associations
    • R&FF Store
    • Calendar of Events
    • FA&M Conference & Expo
  • EMAG
    • eMagazine
    • Archive Issues
    • Contact
    • Advertise
  • SIGN UP!
Cold Foods Industry News

New Zip-Pak Brazil Packaging Lab Showcases Resealable Solutions

May 4, 2015

Zip-Pak, Manteno, Ill., opened a packaging lab and showroom at its Brazil facility located in Cabreúva, São Paulo, designed to provide visiting regional brands a first-hand experience of resealable packaging solutions for a variety of flexible consumer packaging formats. The showroom is interactive by design, allowing visitors to touch and experience the functionality of a wide range of Zip-Pak resealing solutions. The packaging lab’s capabilities include prototype production, with the means to provide owners, converters and original equipment manufacturers a formed and decorated pouch complete with a resealable closure.

The resources made available through the Zip-Pak Brazil packaging lab are “uncommon to the region,” says Flavio Zampirolli, field service engineer for Zip-Pak Brazil. “Customers can send us their film, and we can quickly produce a functional prototype with branded decorating, resulting in a virtually ‘shelf-ready’ sample. Looking at a computer rendering or flat artwork just does not compare to holding a formed and decorated zippered pouch. Once customers see the zipper integrated into their packaging, the advantages of using a resealable closure become fully apparent.”

“The market for resealable bags in Brazil and throughout Latin America is growing rapidly,” adds Zampirolli. “Regional consumers are demonstrating a preference for brands marketed in recloseable packaging, and regional brands and suppliers are actively looking for resources to meet growing demand. Our packaging lab represents an important first step toward understanding the possibilities, and ultimately realizing the benefits of resealable packaging.”

The inspiration for the Brazil facility’s packaging lab and showroom comes from the Zip-Pak Atlanta facility, which makes similar resources available to visitors.

“As a global company, we routinely interface with the greater Zip-Pak community on a variety of practices, and determine the best way to implement them on a regional basis,” says Frank Kelly, director of business development and Brazil. “While prototyping capabilities and showroom areas are common in the U.S., they are unique to Latin America and a definite advantage for regional customers. It really helps make the next step toward commercial integration of zippers that much easier.”

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
To unlock your recommendations.

Already have an account? Sign In

  • Best New Retail Products of 2026 badge with grocery store refrigerators in the background.

    Top of the Freezer: R&FF’s Best New Retail Products

    From BFY proteins to globally inspired treats, these...
    Cold Foods Industry News
    By: Kelley Rodriguez
  • Pasco Exterior

    Reser’s Fine Foods: From Farmhouse Kitchen to ‘Good Times’ Everywhere

    A home-based potato salad company started 75 years ago...
    Product Development & Manufacturing
    By: Kelley Rodriguez
  • FromtheColdCorner-Anchor_1170x658.jpg

    EPR, Plastic Packaging for Cold Foods & More

    As consumer and regulatory pressure put plastic in the...
    Cold Foods Packaging
    By: Kelley Rodriguez
Manage My Account
  • eMagazine
  • What’s Hot in Cold Newsletter
  • Manage My Preferences
  • Online Registration
  • Customer Service

More Videos

Popular Stories

From the Cold Corner: Meghan Dowd from Swoop article hero

Swoop Blends Protein, Clean Ingredients to ‘Cheat’ Ice Cream

1170x658 of Cold Storage Podcast with Jennifer Jewers Bowlin and Craig Handy

ASRS, AI & Adaptability: What's Shaping the Future of Cold Storage

Containerized Cold Rooms outside.

Containerized Cold Rooms Gain Traction as Flexible Cold Storage Demand Grows

2026 Processor of the Year

 

Does your facility lead the industry? Nominate your cold storage facility today!

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

See More Products
New Retail Products

Explore the newest flavors, textures, and innovations in the frozen food aisle!


SEE WHAT'S NEW!
Play Refrigerated & Frozen Foods’ Cool Word of the Week! There's a new word every Wednesday.

Related Articles

  • Zip-Pak Delivers Resealable Solution for Brazilian Poultry Producer

    See More
  • Packaging Testing Lab

    See More
  • Zip-Pak Opens Manufacturing Facility in Brazil

    See More

Related Products

See More Products
  • Handbook of Frozen Food Processing and Packaging, Second Edition

  • Seafood Processing: Adding Value Through Quick Freezing, Retortable Packaging and Cook-Chilling

  • composites.jpg

    Composites Materials for Food Packaging

See More Products

Events

View AllSubmit An Event
  • July 13, 2016

    FSNS ANNOUNCES FOOD SAFETY CONFERENCE AND LAB GRAND OPENING JULY 13; Event Features Food Safety Topics, Lab Grand Opening and Temple Grandin Book Signing

    San Antonio, TX—June 6, 2016—Food Safety Net Services (FSNS) and Food Safety Net Services Certification and Audit (FSNS C&A) today announced the FSNS Food Safety Conference in Amarillo, Texas on Wednesday, July 13. A tour and reception of the FSNS Amarillo Laboratory will follow after the conference along with a book signing by Dr. Temple Grandin.
View AllSubmit An Event

Related Directories

  • FreezPak Logistics

  • FreezPak Logistics

    Additional Information• BRC Certified• SQF Certified• AS/RS Automated• Accepts Full Truck Load (FTL) Delivery• Accepts Less Than Truck Load (LTL) Delivery• Offers Cross Docking• Offers Frozen Storage• Offers Inventory Management• Offers Kitting• Offers Refrigerated Storage• Offers Transportation•...
×

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Service
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBLITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing