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Cold Foods Industry NewsSupply Chain Logistics for Refrigerated & Frozen Food

Research reveals 70 new food, beverage projects just in June

Planned industrial project activity within the sector decreased by 21% from the previous month, but is up 2.5% year-to-date from the previous year.

July 26, 2019

Research by SalesLeads, Jacksonville, Fla., unveiled 70 new planned food and beverage industry projects tracked during the month of June.

Planned industrial project activity within the sector decreased by 21% from the previous month, but is up 2.5% year-to-date from the previous year.

Food and beverage project type

Processing facilities - 56 new projects

Distribution and industrial warehouses - 18 new projects

New construction - 25 new projects

Expansion - 16 new projects

Renovations/equipment upgrades - 32 new projects

Plant closings - 2 new projects

Food and beverage project location (Top 10 states)

Texas - 7

Ohio - 4

Kentucky - 4

Massachusetts - 4

California - 3

New York - 3

Nebraska - 3

North Carolina - 3

Florida - 3

Missouri - 2

Largest planned project

During the month of June, SalesLeads identified 2 new food and beverage facility construction projects with an estimated value of $100 million of more.

The largest project is owned by Ben E. Keith Foods, Fort Worth, Texas, who is constructing a new, 425,000-square-foot office and distribution center in New Brockton, Ala.

Top 10 tracked food and beverage projects

ALBERTA, CANADA:

Fresh produce company announced 435,000-square-foot expansion to its greenhouse facility in Medicine Hat, AB. Construction is expected to start in the fall.

IOWA:

Specialty farm investing $35 million for the construction of a hydroponic facility in Mason City, Iowa.

NEBRASKA:

Meat products manufacturer investing $95 million on a 107,000-square-foot expansion and equipment upgrade on its Grand Island, Neb., facility. Completion is slated for early 2021.

NEW HAMPSHIRE:

Meat processor investing $26 million for the construction of a 105,000-square-foot processing, warehouse and cold storage facility in Londonderry, N.H. Completion slated for February 2020.

OHIO:

Organic baby food manufacturer to invest $32 million for the construction of a 90,000-square-foot warehouse and processing facility in Heath, Ohio. Completion is slated for January 2020.

PENNSYLVANIA:

Online restaurant supply company to invest $33 million for the construction of a 586,000-square-foot distribution center in Bloomsburg, Pa.

TEXAS:

Produce company started the renovation and equipment upgrades on a 635,000-square-foot hemp growing and processing facility in Monahans, Texas. Completion is slated for this summer.

ARKANSAS:

Peanut processing company to invest $20 million for the construction of a 150,000-square-foot processing plant in Jonesboro, Ark.

MISSOURI:

Specialty food products manufacturer to invest $12 million for the renovation and equipment upgrades on a processing facility in St. Joseph, Mo.

KEYWORDS: design-build trends food and beverage trends

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