Articles Tagged with ''frozen vegetables trends''

Study: Growing demand for perishable foods drives growth in IQF market

The market growth is also driven by the growing consumer demand for perishable food products, convenience foods and high consumption of non-seasonal fruits and vegetables.
November 26, 2018
The global individual quick-freezing (IQF) market was valued at $14.77 billion in 2016, and is projected to reach $20.82 billion by 2022, at a CAGR of 5.9% during the forecast period, according to a report published by MarketsandMarkets, New York.
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Survey: Global frozen vegetables market to reach $34.9M by 2023

A hectic lifestyle and high disposable income of individuals have increased the popularity of convenience food, which drives the frozen vegetable market.
May 24, 2018
The global frozen vegetables market is projected to reach $34,973 million by 2023, registering a CAGR of 4.7% from 2017 to 2023, according to a new report published by Allied Market Research, Portland, Ore.
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Study: Fresh produce drives sales of vegetables category

U.S. fruit and vegetable production is a major business enterprise, and mostly focuses on processed fruits and vegetables.
June 27, 2017
The fruit and vegetable processing industry is gradually growing at a strong growth rate thanks to a rising consumer demand for fresh and healthy products that are easily available and need minimum preparation time, according to a new study from Market Research Hub.
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Study: Frozen fruit, vegetable market on the rise

Changing consumption patterns and busy schedules, as well as demand for newer flavors and ingredients have contributed to this growth.
January 27, 2017
The global frozen fruits and vegetable market will grow at an annual rate of 5.34% and reach 751 million tons by 2027, according to a report published by Market Research Future, Woburn, Mass.
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