IPPE 2015 broke records with an estimated 30,000 poultry, meat and feed industry leader attendees from all over the world, in addition to 1,288 exhibitors and more than 490,000 net square feet of exhibit space.
At this year’s IPPE 2015, USPOULTRY elected Sherman Miller, Cahttps://admin-refrigeratedfrozenfood.epublishing.com/admin/article/general/xml#l-Maine Foods, as chairman of the board of directors.
Don Dalton, retired president of U.S. Poultry & Egg Association, Tucker, Ga., passed away Jan. 19 at his home in Mayflower, Ark., just days before the 2015 International Production & Processing Expo (IPPE).
The International Production & Processing Expo (IPPE) is the world's largest annual poultry, meat and feed industry event of its kind, and this year, it’s expected to bring together more than 1,100 exhibitors, over 25,000 attendees and feature more than 5,456 international visitors from over 124 countries at the Georgia World Congress Center in Atlanta Jan. 27-29.
Cold was the word at this year's IPPE show, and it wasn't just because of the freezers on display. Here’s a rundown of some of the latest innovations in equipment, supplies and services introduced and showcased at IPPE 2014.
Last year, the International Poultry Expo, International Feed Expo and International Meat Expo integrated their trade shows as the International Production & Processing Expo (IPPE).
The International Poultry Expo celebrated 65 years of continuous exhibition services to the poultry industry by integrating International Feed Expo (IFE) and American Meat Institute’s (AMI) International Meat Expo (IME) into one show—the International Production & Processing Expo.
The International Poultry Expo released a new website, featuring attendee and exhibitor information, videos and information on events and education programs.
The U.S. Poultry & Egg Association, the American Feed Industry Association and the American Meat Institute introduce the new logo for the International
Production & Processing Expo (IPPE).
